모두 축하합니다.

1. 김성수: The effect of scoria-containing Onggi on quality of pork loin, 구두발표 우수상
2. 김조현: Effect of plant and edible insect hydrolysates on proliferation of pig muscle stem cells, 구두발표 우수상
3. 정두연: Application of oyster mushroom powder for replacing phosphate in emulsion-type sausage, 포스터발표 우수상
4. 김성수: 지오푸드테크연구소상